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Choice of Entrée

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Maine Lobster served with Drawn Butter
Baked Chicken served with Cranberry Chutney
Grilled 8oz Steak served with a Watercress Tarragon Sauce
Marinated Grilled Vegetarian Kabobs

 

Accompanied By

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Clams or Mussels (depending on availability)

Corn on the Cob

Seacoast Salad (can be served as a course) or Cole Slaw

New Potatoes or Potato Salad

Corn Muffins

Dessert: Blueberry Cake

 

Additional Options

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Seafood Chowder

Hors d’oeuvres

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(based on market price)

Additional Options:

Seafood Chowder

Children’s Meal:

Hot dog or Burgers, Chips, and Cookie 

Alternative Dinner Options are Available